How To Make Microwave Popcorn Better

There’s nothing better than snuggling on the couch with a bowl of popcorn, especially when it comes to watching your favorite movie or show.

And while popcorn is now considered a pivotal part of the cinematic experience, this does not mean that it doesn’t come with its setbacks. Whether that be burnt kernels or a tasteless batch, poorly made popcorn can ruin your movie night, leaving you sad and unfulfilled.

Of course, one of the main obstacles that many popcorn lovers face is trying to make the snack more delicious, which is something easier said than done.

So if you want to know how you can make popcorn better, then you have come to the right place. There are countless methods that can be used to transform your popcorn into a gourmet treat, which is why we have decided to round some up in the following article.

Down below, we will teach you how to make popcorn better, whether that involves dusting it with herbs and spices or smothering it with melted chocolate and caramel. One of the best things about popcorn is its versatility, and we have everything you need to make some of the best popcorn you have ever tasted…

How To Make Popcorn Sweet

While popcorn is often considered a savory snack, this does not mean that you can’t make it better with a little sweetness. In fact, there are now countless recipes that can be used to transform your bowl of popcorn into a sinful and indulgent dessert.

So why not take a look at our suggestions and see which one catches your eye:

Classic Sweet Popcorn

There’s nothing better than giving your popcorn a country fair twist, which involves cooking the kernels and then topping them with a mixture of brown sugar and golden syrup.

While this is one of the simplest methods, it is also one of the most effective, with the final batch taking on a delicate sweetness that promises to make your mouth water.

For the best results, we also recommend adding a pinch of salt, which will help cut through the sweetness and create a flavor combination unlike any other.

Matcha & Dark Chocolate Popcorn

If you want to make a bowl of popcorn that looks as good as it tastes, then we highly recommend adding some matcha and dark chocolate to the mix.

This popcorn recipe can be made in a small saucepan and it involves cooking the kernels with 3 ounces of dark chocolate and 2 teaspoons of green matcha.

Once the corn has been popped, you will be greeted with a vibrant and tasty snack, which can be dusted with sea salt for some extra bite.

However, one of the best things about this recipe is that the popcorn can be eaten hot or placed in the refrigerator until the chocolate has set – delicious!

Candy Mix Popcorn

This is another simple way to make your popcorn just that little bit better and it involves mixing your finished batch with a selection of candies and treats.

One of the best things about this method is that you can literally add whatever you want, whether that be hard candies or dried fruit. For example, our favorite additions include mini pretzels and m&ms.

However, for the best results, we do recommend using salted popcorn for the base, as the combination of sweet and savory flavors makes for the perfect addition to any movie night.

So if you have some leftover snacks cluttering up your kitchen, this recipe is a great way to get rid of them.

How To Make Popcorn Spicy

If you prefer to live on the wild side, then chances are you adore spicy food. But what if we told you that you can also make popcorn spicy using a variety of different ingredients?

In the sections below, we have outlined some suggestions of how you can make your popcorn better by adding a touch of heat:

Hot Sauce Popcorn

Similar to classic sweet popcorn, this recipe does not involve too much planning or preparation. In fact, all you have to do is cook your popcorn kernels in a saucepan with a tablespoon of your favorite hot sauce, whether that be sriracha or tabasco.

While the steam may make your eyes water, we promise that this is a great way to add some flavor to your popcorn, with the final result making for a spicy and healthy snack that will make your taste buds tingle.

Chilli Cheese Popcorn

Is there anything better than cheesy popcorn? Well, how about a bowl of cheesy popcorn that also packs a powerful punch.

Made using 4 simple ingredients, this popcorn recipe does not contain any cheese whatsoever and instead uses nutritional yeast to create the iconic flavor.

All you have to do is cook the kernels with unsalted butter and chilli powder before topping the finished batch with a teaspoon of salt.

Simple and delicious, this is one recipe that you will want to make again and again, regardless of whether your favorite movie is on or not.

Dill Pickle Popcorn

While it is impossible to mistake a bowl of popcorn for a crisp dill pickle, this recipe uses a variety of herbs and spices to produce the next best thing.

Using a selection of different ingredients, this popcorn is made by cooking the kernels and then topping them with a buttery mixture of ground coriander, dried dill, ground mustard, garlic powder, onion powder, citric acid and salt.

What you end up with is a delicious bowl of herby popcorn, which will make your mouth water and your taste buds sing. So the next time you are putting on a movie, remember this recipe and treat yourself to a bowl of popcorn unlike any other.

How To Make Popcorn Salty

Of course, one of the best ways to make popcorn better is by adding a pinch of salt, which can give the finished kernels a savory and moreish taste. Salted popcorn is considered to be one of the most popular flavors and its effective simplicity proves why:

Classic Salted Popcorn

For this easy method, all you have to do is cook the kernels and then sprinkle them with as much salt as you can bear.

However, it is also possible to spruce up this simple recipe by either adding sugar or pepper to the mix. Adding sugar can help to create a delicious contrast in flavors, while adding pepper can give the popcorn a little heat without overpowering the salt or natural flavor of the kernels.

Of course, you can also add butter to give your popcorn a rich and salty taste, although this can leave your fingers oily and cause a mess.

And there we have it, that is how you can make your popcorn better. We hope that you found this article helpful and that you will refer to it the next time you want to put a creative twist on this classic movie snack.

Andy Waters
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